$16499 – $17600
7.6kw
60 x 40cm
11 / 11 / 11 / 11 / 14cm
6.3kw
60 x 40cm
15 / 15 / 15 / 15cm
5.1kw
60 x 40cm
21 / 21 / 21cm
As we say, it takes a village. And you are part of that global family.
Both the steaming system and the vent systems are very practical and safe and are very easy to use. The steam has improved our breads especially the crust. We used to spray and close the doors using a water pump, but having steam built in the oven is so much better. It also has shortened our load time and overall bake time.
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Peach & Wolf Bakery
Really impressed with the build quality compared to the other single phase ovens. I have another oven and barely use it now as the MyForno does the lot much better
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Hey Baker Middleton
Myforno bakes very even as compared to the other single phase ovens I’ve used. The inbuilt stem is much better than the water spray and actually cuts out both a piece of equipment you need and also a process before loading and saves you time on every oven load. The door is well built and strong and closes easily and is cool on the outside which is great.
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Zelda Bakey
In every aspect MyForno is superior. No need to shuffle loaves when would mean we open the door mid bake and reposition the breads so they baker even, we don’t do that anymore. Myforno has dramatically improved our baking schedule and helped us financially by baking more efficiently as well as baking a very high quality product.
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Peach & Wolf Bakery
Having known the founders values and seeing the story as it was happening I felt it really connected with our values. I also love the 60 years of manufacturing experience in the MyForno, you experience the difference.
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Hey Baker Middleton
Italian made by the best Italian craftsmanship.
Strongly highly recommend this oven to anyone baking. For micro bakers it’s a great place to start!
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Zelda Bakey
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My Forno is about more than just equipment; it’s about empowering a community of passionate bakers dedicated to making bread with love and respect.
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